The given recipe makes dough enough for two 12 inch regular pizzas or four 12 thin crust pizzas.
Bread machine pizza dough recipe for 2 pizzas.
I like to add 3 tbl parm cheese 2 tbl italian seasoning 1 tbl plus of garlic powder.
Turn your bread machine to the.
Just combine the ingredients in a bread machine and process as directed.
One for the family for the night for pizza then i make 4 balls of dough and cover them tightly with saran wrap and place in freezer.
If you use a pizza stone sprinkle it with cornmeal before placing the pizza on it to help keep it from sticking.
Let the balls of dough rest for at least 5 minutes.
Check on the dough after five or ten minutes of kneading.
Of dough which i make into 2 medium sized pizzas.
This homemade bread machine pizza dough recipe couldn t be easier to prepare.
Knead the risen dough lightly.
4 c flour 2 tbls butter softened 2 tbls sugar 2 tsp yeast 2 tsp salt 1 1 3 c water 105 110 degrees directions.
Once the dough is done separate it into two balls.
Roll the dough into a circle.
So i decided to use a can of generic cream soda i had in the fridge.
I love this recipe.
Parmesan and herb pizza dough.
Be sure to use fresh yeast check the expiration date on the package.
This recipe makes 2 lbs.
This recipe can be easily doubled.
Replace 1 cup of the bread flour with 1 cup of whole wheat flour.
Then use a rolling pin to form two rounds of dough.
Add 2 teaspoons of dried leaf basil to the dry ingredients.
Here s one round of bread machine pizza.
I didn t have any beer since we don t drink and didn t feel like running to the liquor store with my 3 girls all 4 years and younger.
Add all ingredients into your bread machine in the order recommended by the manufacturer.
Add 1 4 cup of grated parmesan cheese and 1 teaspoon of an italian herb blend or a combination of dried leaf basil and oregano to the flour mixture.
You can freeze the dough in an airtight container or ziploc bag for up to 2 months.
Whole wheat pizza dough.
To shape and bake.
Doubled for 2 pizzas.
Feel free to try different spices if you don t like any of the ones in this recipe.
The recipe makes enough dough for two 12 inch pizzas.
I have used it many times.
The pizzas from your regular pizza chains are no match for the pizza made using dough from this recipe.
You can also use this for stromboli or calzones.
What is very handy is to up the recipe servings to 30 for my bread machine at the end of the dough setting i make 5 dough balls.
It should be a smooth round ball.
Cover and leave to rise in a warm place for about 1 2 an hour.
When the dough cycle is complete take the dough out of the machine and place in well greased bowl and roll the dough around in the bowl thus coating it in oil.
Borrowed from a handful of other pizza dough recipes and tweaked to yield a tasty thick crust using a bread machine.
Pop the top of the bread machine and look at the dough.